Peruvian Empanaditas $152.60

Serves 20 - Pastry turnovers stuffed with assorted fillings, including chicken, meat, and mushroom & spinach.

Causa Tradicional $130.80

Serves 20 - Whipped Peruvian yellow peppers & mashed potatoes stuffed with vegetables and chicken.

Arroz con Mariscos $239.80

Serves 20 - Paella (saffron rice) with shrimp, calamari, octopus, mussels, and scallops.

Salmon a la Parilla $239.80

Serves 20 - Pan-seared marinated salmon filet served with creamy quinoa, feta cheese, vegetables, and sauce.

Lomo Saltado $239.80

Serves 20 - Meat sauteed with red onions, tomatoes, and Peruvian spices. Served with fries and steamed white rice.

Aji de Gallina $196.20

Serves 20 - Shredded chicken breast braised in creamy yellow chili sauce with cheese and nuts. Served with rice, eggs, potatoes, and olives.

Saltado de Vegetales $196.20

Serves 20 - Mushrooms, tomatoes, carrots, and peas sauteed with onions, and Peruvian spices. Served with fries and steamed rice.

Seco de Carne $218.00

Serves 20 - Beer-braised beef short ribs in cilantro & chicha de jora (corn beer) sauce served with Peruvian Beans and steamed white rice.

Saltado de Pollo $196.20

Serves 20 - Chicken thigh sauteed with red onions, tomatoes and and Peruvian spices. Served with fries and steamed rice.

Paella Vegetariana $196.20

Serves 20 - Paella (saffron rice) with tofu and vegetables.

Picante de Vegetales $196.20

Serves 20 - Vegetable stew with panca chili & yellow sauce served with steamed rice.

Ensalada de la Casa $130.80

Serves 20 - Avocado and prawns marinated with house vinaigrette.

Organic Quinoa Salad $130.80

Serves 20 - Organic quinoa, tomatoes, peas, and carrots with chocolate-balsamic dressing.

Cheesecake de Maracuya $87.20

Serves 20 - Topped with passionfruit cream.

Flan - $87.20

Serves 20 - Caramel custard with pisco (Peruvian alcohol) and caramel.

Wontoncitos Rellenos $87.20

Serves 20 - Fried wontons filled with rice pudding and topped with chocolate.

Alfajores - $87.20

Serves 20 - Peruvian cookies stuffed with milk caramel.

Utensils: $1.50/person